Cooking with Paula Deen March/April 2021

Original price was: $5.99.Current price is: $5.00.

Spring has finally sprung, and Paula is sharing plenty of delicious ways to celebrate the start of the season.

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SKU: PDCMA21 Category: Tags: , ,

Spring has finally sprung, and Paula is sharing plenty of delicious ways to celebrate the start of the season. This issue is filled with complete menus for a fabulous Easter meal and breakfast for dinner, fresh spring vegetable recipes, sweet and savory strawberry-filled dishes, new takes on classic deviled eggs, and much more you’re sure to love.

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