Cooking with Paula Deen July/August 2022

Make your summer sizzle with some of Paula’s best recipes for the sunny season. Host a backyard cookout and choose from this issue’s mouthwatering barbecue mains that pair with yummy potluck sides or fresh okra dishes. When dessert comes, take your pick from a collection of poke cake recipes, fun takes on peach pie, or delicious frozen treats. Don’t let your summer fizzle out—enjoy these scrumptious recipes for months to come.